It’s still seems weird that 2011 is coming to an end and we’re approaching the first days of 2012. A whole new year ahead of us. Last night I hopped over to my google analytics account, which keeps track of website statistics. I have no idea what 90% of the data means but I do know how to check out my most popular posts in 2011.
So here they are… the top 5 posts in 2011…
Drum roll…
#5
Easy Delicious Recipes Using Raw Cacao Nibs
Two of my favorite ways to use raw cacao nibs are in this green smoothie…
And these Peanut Butter Cocoa Krispy Squares…
# 4
Easy Blueberry Chia Seed Jam (no added sugar)
#3
Oatmeal With Unsweetened Almond Milk (this one at #3 was a surprise)
I use the almond milk above to make chia seed oatmeal and then add my favorite toppings…
#2
And #1
Raw Chia Seed Pudding (basic instructions to make chia seed pudding)
My favorite ways to make chia seed pudding are…
Krispy chia seed pudding (made with crunchy brown rice crisps)
Raw Cookie dough chia pudding (made with coconut flour)
Chia pudding with peanut butter mini crisps (the crisps are a basic mixture of dates, peanut butter and rice crisps)
I absolutely loved sharing the delicious healthy treats I made in 2011 and look forward to another year filled with healthy recipes that look and taste amazing =)
♥ Lisa
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Tags: 2011, almond milk, bars, cacao nibs, chia seeds, cookie dough, jam, oatmeal, pudding, smoothie, top 5
This totally reminded me how much I wanted to try that raw cookie dough of yours! It looks exactly like the real thing!
Anyway, I hope that you have a wonderful New Years and wish nothing but the best for you & your family in 2012
Love the round up Lisa! I still need to try the cookie dough, but I have used your method for the chia seed pudding and yeah, turns out rather amazing
I’ll have to make that chia pudding soon, it sounds awesome!
Hope you have a great New Year’s celebration with your family! Many blessings for 2012
I still haven’t gotten into the chia pudding b/c of texture, but I think the addition of crunch might work for me. Love the jam idea. Just saw a recipe for strawberry chia jam – I think it was in Oxygen mag. I have started putting chia seeds in my overnight oats. Love how creamy they make it. Happy New Year!
I too prefer the combo of oats + chia seeds. If I make chia pudding it has to have something crunchy in it like rice crisps or nuts.
Happy New Year to you!!
Those cookie dough balls were amazing – I just ate my last one from the freezer. Thanks for all of the inspiration in 2011!!!
Happy New Year!!!
So glad I found your blog – your recipes are great!
yum all those look so good! looks like a great year
I won’t disagree with these! I’ve used that basic chia pudding recipe a bunch of times, and I’m still in love with sweet potato “cookie dough” balls!
I haven’t made much with chia seeds, but I would really like to try that jam.
Love the raw cookie dough!
Ohh man I have some posts to catch up on!!! The krispee squares sound awesome!!!!
That raw cookie dough and the Peanut Butter Cocoa Krispy Squares look INCREDIBLE!!! I definitely need to make these in 2012!
I have loved getting to know you over the past year!
And I still need to make that cookie dough! Looks amazing!
Thanks for sharing amazing recipes!
Cookie dough is quite possibly the best dessert!
I love the sweets! I look for more sweet treats next year!
I love chia anything! I did a post on all the health benefits of chia seeds, they really are superfoods!
Wow, Lisa! Those recipes look wOnDeRfUl!
I like your oatmeal toppings…
Great posts and a great blog Lisa. Happy and a healthy 2012 to you and your family and a delicious year of posts.
looks like some delicious food! I LOVE chia seeds! I discovered them this year and I’m obsessed!
i love that chia jam you make!!!
happy new year! so glad we met thru the blog world. i love finding healthy foodies out there. and i want to try that fig butter from your previous post!
Happy 2012!!!!
HAPPY HAPPY New Year to you and your family Lisa. So glad I found your blog this year, and I look forward to more of your healthy recipes in 2012.
Happy New Year Lisa! I really enjoy your blog and all your recipes! I am so envious of your creativity and can’t wait to see what’s in store for 2012!
Happy New Year! I agree with the chia jam. SO good